Make a Garden Focaccia Bread

Express your creativity in this focaccia making class - you'll learn to make a quick focaccia bread and decorate it with vegetables and herbs!

During this 90-minute class, you'll watch and cook with pro chefs who will guide you through the entire meal from prep to finish. Your chef instructor will have two cameras, so you will have a clear view as they are demonstrating the recipe techniques. Another chef will be there to answer questions as you cook along at home.

Choose from all-included ingredient delivery, or class-only with a shopping list that guests can use to purchase their own ingredients. Ingredient kits serve 2 people and include all the ingredients you need, except for salt and pepper.

Our recipe and ingredient kits can be customized for vegans, vegetarians, and guests with gluten-free or dairy-free diets.

About us:
We’re a woman-owned business founded in 2019, proudly based in Charleston, SC.

The kit includes:
- Dry yeast
- Honey
- Extra virgin olive oil
- Flour
- Apple cider vinegar
- Baking powder
- Assorted cherry tomatoes
- Parsley, rosemary, thyme, chives, or other herbs
- Bell peppers
- Red onions or green onions
- Olives, green or black
- Carrots

For our all-included option with ingredient delivery, we can ship within the US, and US delivery is included in the price. Ingredient kits are delivered 1-5 days before the event via Whole Foods, Amazon Fresh, or Instacart.

International guests can join as class-only with a shopping list.

Bring your kit, or the items from the provided shopping list, if you are doing class-only, plus:

- Large mixing bowl or stand mixer with a paddle attachment
- Baking sheet or 9x9 inch baking dish
- Parchment paper
- Pastry brush
- Sharp Chef’s knife
- Cutting board
- Vegetable peeler
- Oven
- Paper towels
- Oven mitts or side towels
- Apron, optional but recommended
- Small, heavy skillet
- Heavy-duty 1-gallon zipper-lock plastic bag
- Meat pounder or rolling pin
- Salt and pepper
- food processor, blender, or mortar and pestle