Your Coffee Passport: Taste Coffees From Around The World

Let us take you on a flavor journey around the world and experience coffee like you never have before! In this class, you’ll get to try 3 different coffees from 3 different areas of the world and learn how to taste coffee just like the pros.

We are a mother and daughter coffee roasting duo with café locations across NYC. This class is led by our team of coffee roasters, coffee educators and certified Q Graders (aka Coffee Sommeliers) each with 12+ years of experience fueling New Yorkers with locally roasted specialty coffee.

This class will feature vibrant coffees from Latin America, Africa and Asia. You’ll learn how to taste coffees via “coffee cupping”, the industry standard method used by coffee professionals around the world to taste and evaluate every aspect of a coffee’s flavor profile. Additionally, as you’re tasting the coffees, your instructor will give you an insider’s view into the world of specialty coffee, covering the history of the coffee trade, to how coffee is grown and processed today. If there was anything you ever wanted to know about coffee, this is your chance to ask all your burning questions!

This class comes with a kit that will have everything you need to taste the coffees–you’ll just need to supply hot water!

Included in the kit:
- 3 x 4oz Bean & Bean Single Origin Coffee | Organic & Fair Trade Certified
- 3 x Cupping Bowl
- 2 x Rainbow Cupping Spoon (see packages for additional details)

Shipping within the U.S. is included. International shipping will be quoted based on the address (Canada is typically $35+. Europe is $50+)

For Canada addresses, please account for a lead time of at least 15 days.

For other international addresses, we may need a lead time of 3-4 weeks or longer depending on the country. If you know which country you’re shipping to, please specify in the notes when submitting your booking request.

Please have the following items on hand before class:
- Kettle filled with water
- 2 Small bowls