Zero Waste Kitchen Hacks - Offsyte

Zero Waste Kitchen Hacks

5.0 (2)
Virtual
Instant Booking
Food and drinks

Description

Learn easy and delicious ways to reduce waste in your kitchen!

Join your host Lila in learning top food sustainability secrets and recipes in this "lecture style" nutrition session complete with engaging questions, fun and colorful slides and Q+A.

Lila will give you tips on how to use all parts of your food for different purposes, easy eco DIY projects, and pantry hacks!

Lila is a Certified Holistic Nutritionist and will share the health benefits of eating sustainably. Discover new ways to use parts of your food you'd usually throw away, and how easy it is to be more green.

This class-only event starts with a lecture style session and kitchen tour, and then follows up with one of these three options:

1) What's in your fridge?
Participants will share what they have in their fridge, and Lila and your group will brainstorm what they could make from those items. This is an interactive activity and cooking will not be taking place.

2) Radish top pesto
Lila will demo how to make pesto, and your guests can follow along if they'd like, with ingredients they've sourced from a shopping list. (see "What to Bring")

3) Sauerkraut - Participants will learn hands-on how to make sauerkraut with ingredients they have sourced from a shopping list. (see "What to Bring")

Packages

What's in your fridge? (Interactive)

All group sizes • 1 hr

DETAILS:

Lecture style session with a kitchen tour, then guests will share what they have in their fridge and brainstorm together what they could make from items on hand. This is an interactive activity and cooking will not be taking place.

$585/group

no delivery involved

Radish top pesto (Demo)

All group sizes • 1 hr

DETAILS:

Lecture style session with a kitchen tour, then a 15-min demo on how to make pesto. Participants source their own ingredients from a shopping list if they want to participate in the demo.

$590/group

no delivery involved

Sauerkraut (Hands-on Activity)

All group sizes • 1 hr

DETAILS:

Lecture style session with a kitchen tour, then a 30-min hands-on activity making sauerkraut. Guests can source their own ingredients from a shopping list.

$590/group

no delivery involved

Delivery

There is no delivery involved in this virtual event.

How to join

This is a virtual event.

A Zoom link is provided by default in your confirmation email, but you can use other video conferencing software if you prefer.

What to bring

Depending on which of these three event options you are doing with your team, bring the following:



1) What’s in your Fridge:

Bring just you in your kitchen, or a short list of what’s in your fridge.



2) Radish Top Pesto:
Bring the following, if you wish to participate in the demo:



Ingredients:
- 1 bunch radish tops
- 1 bunch cilantro
- ½ bunch parsley
- 1 cup arugula
- ⅓ cup hemp seeds
- ¼ cup nutritional yeast
- ½ tsp salt + more to taste
- ¼ tsp granulated garlic
- ¼ cup olive oil
- 3 tsp vinegar
- 2 tsp lemon/lime
Supplies:
High-speed blender

3) Sauerkraut:

Bring the following for this hands-on activity:



Ingredients:
- 1 head green cabbage, weighing about 1 1/2 lbs
- 3/4 Tablespoon high-quality sea salt
- 1 Tablespoon whole caraway seeds
Supplies:
- 16oz Pint Wide mouth mason jar
- 8oz half pint mason jar
- Cutting board
- Knife
- Large bowl

All reviews

5.0

2 reviews

T

Tamara

Google

Thanks so much - we all had a fabulous time. Appreciate you being so engaging and easy to work with! :)


V

Victoria

Prosus

We really enjoyed your Zero Waste Kitchen Hacks. It was so informational and fun too!

Cancellation Policy

Standard

Grace period: free cancellation within 24 hours of booking deposit or confirmation but no later than 48 hours prior to the event start time. After that, cancel at least 14 days prior to the event to receive full refund (minus booking fee).

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